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Party Pizza Kit - With Neapolitan Part-Baked Bases 12"

Price per Box £60.00

Our PART-BAKED 12″ Pizza Bases Party Box is perfect for those wanting an option for a home Pizza Party!

Easy to use, our bases are the perfect option for a home made Neapolitan experince.

Serves 12

Out of stock

Latteria Sorrentina Fior di Latte Mozzarella 1kg x 1
Solania San Marzano Tomatoes DOP 400g x 3
12″ Part-Baked Neapolitan Bases
Gran Castelli Veggie Hard Cheese 125g Wedge x 1
San Vincenzo N’duja 200g portion x 1

Filoni Fior Di Latte
NUTRITIONAL (per 100g)
Kcal 287 KJ 1200
Fat 20,8 of which satuartes 13
Carbohydrate 0,9 of which sugars 0.9
Protien 24,1
Fibre 0
Salt 1,2

STORAGE TEMPERATURE: Chilled (0/+4°C)
Suitability
Vegetarian YES
Vegan NO
Halal YES
Kosher NO
Organic NO

Solania San Marzano DOP peeled tomatoes
NUTRITIONAL (per 100g)
Kcal 28 KJ 119
Fat 0.1 of which satuartes 0
Carbohydrate 5.5 of which sugars 4.2
Protien 1.3
Fibre 0
Salt 3.2

Suitability
Vegetarian YES
Vegan YES
Halal YES
Kosher YES
Organic NO

Gran Castelli Veggie Hard Cheese
NUTRITIONAL (per 100g)

Kcal 398 KJ 1654
Fat 29 of wich saturates 18
Carbohydrate 0 of wich sugars 0
Protein 33
Fibre 0
Salt 1,50

STORAGE TEMPERATURE: Chilled (0/+4°C)
SUITABILITY
Vegetarian Yes
Vegan No
Halal No
Kosher No
Organic No

Stone Baked Bases
NUTRITIONAL (per 100g)

Kcal 305 KJ 1294
Fat 2 of wich saturates 0,3
Carbohydrate 59 of wich sugars 0
Protein 11,0
Fibre 3,7
Salt 2,3

SUITABILITY
Vegetarian YES
Vegan YES
Halal No
Kosher No
Organic No

SV ‘Nduja Spicy Salame
NUTRITIONAL (per 100g)

Kcal 531 KJ 2193
Fat 51,7 of wich saturates 22,4
Carbohydrate 7,3 of wich sugars 0.7
Protein 9,2
Fibre 0,0
Salt 2,98

STORAGE TEMPERATURE: Chilled (0/+4°C)
SUITABILITY
Vegetarian No
Vegan No
Halal No
Kosher No
Organic No

Latteria Sorrentina Fior di Latte Mozzarella – Pasteurized Milk, Salt, Rennet And Lactic Ferments (From Milk)
Solania San Marzano Tomatoes DOP 400g – Whole Peeled San Marzano Plum Tomatoes, Tomato Juice
Gran Castelli Vegetarian Hard Cheese – Wedge 125g Milk, Starter Culture, Salt, Rennet.
Stone baked bases ( 12 ) –  Durum Wheat Semolina, Water, Culture Yeast, Potato Starch, Salt, Extra Virgin Olive Oil, Brewer’s Yeast, Emulsifier: Soy Lecithin

Latteria Sorrentina Fior di Latte Mozzarella 1kg x 1
Solania San Marzano Tomatoes DOP 400g x 3
12″ Part-Baked Neapolitan Bases
Gran Castelli Veggie Hard Cheese 125g Wedge x 1
San Vincenzo N’duja 200g portion x 1

Filoni Fior Di Latte
NUTRITIONAL (per 100g)
Kcal 287 KJ 1200
Fat 20,8 of which satuartes 13
Carbohydrate 0,9 of which sugars 0.9
Protien 24,1
Fibre 0
Salt 1,2

STORAGE TEMPERATURE: Chilled (0/+4°C)
Suitability
Vegetarian YES
Vegan NO
Halal YES
Kosher NO
Organic NO

Solania San Marzano DOP peeled tomatoes
NUTRITIONAL (per 100g)
Kcal 28 KJ 119
Fat 0.1 of which satuartes 0
Carbohydrate 5.5 of which sugars 4.2
Protien 1.3
Fibre 0
Salt 3.2

Suitability
Vegetarian YES
Vegan YES
Halal YES
Kosher YES
Organic NO

Gran Castelli Veggie Hard Cheese
NUTRITIONAL (per 100g)

Kcal 398 KJ 1654
Fat 29 of wich saturates 18
Carbohydrate 0 of wich sugars 0
Protein 33
Fibre 0
Salt 1,50

STORAGE TEMPERATURE: Chilled (0/+4°C)
SUITABILITY
Vegetarian Yes
Vegan No
Halal No
Kosher No
Organic No

Stone Baked Bases
NUTRITIONAL (per 100g)

Kcal 305 KJ 1294
Fat 2 of wich saturates 0,3
Carbohydrate 59 of wich sugars 0
Protein 11,0
Fibre 3,7
Salt 2,3

SUITABILITY
Vegetarian YES
Vegan YES
Halal No
Kosher No
Organic No

SV ‘Nduja Spicy Salame
NUTRITIONAL (per 100g)

Kcal 531 KJ 2193
Fat 51,7 of wich saturates 22,4
Carbohydrate 7,3 of wich sugars 0.7
Protein 9,2
Fibre 0,0
Salt 2,98

STORAGE TEMPERATURE: Chilled (0/+4°C)
SUITABILITY
Vegetarian No
Vegan No
Halal No
Kosher No
Organic No

Latteria Sorrentina Fior di Latte Mozzarella – Pasteurized Milk, Salt, Rennet And Lactic Ferments (From Milk)
Solania San Marzano Tomatoes DOP 400g – Whole Peeled San Marzano Plum Tomatoes, Tomato Juice
Gran Castelli Vegetarian Hard Cheese – Wedge 125g Milk, Starter Culture, Salt, Rennet.
Stone baked bases ( 12 ) –  Durum Wheat Semolina, Water, Culture Yeast, Potato Starch, Salt, Extra Virgin Olive Oil, Brewer’s Yeast, Emulsifier: Soy Lecithin

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