Caputo Classica All Purpose "00" Italian Flour
Caputo® Classica All Purpose “00” Italian Flour
Ideal for soft, light doughs, recommended for light breads with a soft, white crumb.
Protein: 11.5%
Elasticity: P/L 0,50 / 0,60
W 220/240
Caputo® Classica All Purpose “00” Italian Flour x 1kg
DG La Napoletana 00 Pizza Flour
NUTRITIONAL (per 100g)
Kcal 343 KJ 1436
Fat 0,80 of wich saturates 0,10
Carbohydrate 73,0 of wich sugars 1
Protein 12,0
Fibre 3,0
Salt 0,002
SUITABILITY
Vegetarian Yes
Vegan Yes
Halal Yes
Kosher Yes
Organic No
Soft Wheat Flour Type “00”
W310 strength
Protein 12 %
Ideal for medium rising dough (10-12hr at room temperature +25 or 12-24hr at +4)
Caputo® Classica All Purpose “00” Italian Flour x 1kg
DG La Napoletana 00 Pizza Flour
NUTRITIONAL (per 100g)
Kcal 343 KJ 1436
Fat 0,80 of wich saturates 0,10
Carbohydrate 73,0 of wich sugars 1
Protein 12,0
Fibre 3,0
Salt 0,002
SUITABILITY
Vegetarian Yes
Vegan Yes
Halal Yes
Kosher Yes
Organic No
Soft Wheat Flour Type “00”
W310 strength
Protein 12 %
Ideal for medium rising dough (10-12hr at room temperature +25 or 12-24hr at +4)
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