12 inch Neapolitan part baked bases
Bases are to be kept re-friderated
Durum Wheat Semolina, Water, Culture Yeast, Potato Starch, Salt, Extra Virgin Olive Oil, Brewer’s Yeast, Emulsifier: Soy Lecithin
Remove from packaging, top as normal with sauce and cheese.
Place in home Pizza oven, turning as required.